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Farm to Table Workshop: Seasonal Winter Eats & Veggie Fermenting

November 1 @ 1:00 pm - 3:00 pm

$40

Learn how to eat healthy and seasonally over the winter months
Discover nutrient rich fall and winter veggies and how to use them in tasty meals
Fermented foods are rich in antioxidants and help support healthy digestive systems. Learn about fermenting seasonal veggies to increase shelf life and nutrient properties
Hands on cooking and fermenting
Food samples and recipes provided

Reserve your spot by following the link to the facebook event page.

Details

Date:
November 1
Time:
1:00 pm - 3:00 pm
Cost:
$40
Website:
https://www.facebook.com/events/2028289953862334/

Organizer

Angela Wallace
Phone:
(416) 527-3106
Email:
angela@eatrightfeelright.ca
Website:
www.eatrightfeelright.ca

Venue

Mount Wolfe Farm
10054 Old Church Road
Bolton, ON L7E0P4 Canada
+ Google Map
Phone:
5194009213
Website:
www.mountwolfefarm.ca